Craft your own Dubai chocolate pistachio bars at home with this silicone chocolate mold, ensuring freshness and authenticity with every bite. It's also a blank canvas for your creative flavor combinations, allowing for true personalization. Easy to Prepare: Place various colored chocolate pieces deep into the bottom of the Dubai chocolate mold, pour the melted dark chocolate into it, and distribute it evenly throughout the mold. Ensure every corner and surface is completely covered and each form is evenly filled. Finally, cover the top with melted dark chocolate. Scrape away the excess and place the mold in the refrigerator to harden. Flexible & Non-Stick: Compared to bar molds made of polycarbonate, this deep chocolate bar mold allows for easy removal without leaving any residue. Thanks to the polished surface and flexible silicone, the bar pops out when you press it with your fingers from below. High-Temperature Resistant: This silicone chocolate mold is made of 100% food-grade silicone, BPA-free, with a non-stick surface, making it easy to clean and demold with no residue. It's reusable and heat-resistant from -40°C to +230°C, making it refrigerator, oven, and dishwasher safe. Cleans in Seconds: Our large silicone chocolate bar mold features beautifully angled sides and a non-stick surface for easy release, so your chocolate pops out easily with a beautiful, detailed shape. After use, simply put the silicone chocolate mold in the dishwasher, and it will be as good as new! If you don't use an automatic machine, cleaning with warm soapy water is a breeze. Color